Wednesday, May 28, 2008

May 28: Panna Cotta


As soon as the local cherries appear at the farmers' market, I will be preparing this recipe! The leftover cherry compote (made with Chianti, Rosemary and fresh cherries) is also very delicious on ice cream.

(From a photo taken last summer.)

4 comments:

Anita Davies said...

Oooh yum!

mARTa said...

I just love panna cotta!

Robyn said...

I've bookmarked this one! Our cherries have already appeared. Lovely watercolour too.

Judybec said...

this is my favorite.... looks yummy and the color and composition is fabulous!!